حبوب وبقوليات
عرض جميع النتائج 14
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بذور الشيا عضوي 500 جرام
ر.س60,00Chia seeds (Salvia Hispanica) have become one of the most popular super-foods in the health community. They’re easy to digest when prepared properly and a very versatile ingredient that adds easily to recipes. Plus, chia seeds benefits are plentiful. Originally grown in Mexico, the seeds are highly valued for their medicinal properties and nutritional value.
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شوفان حب عضوي 500جرام
ر.س10,00Oats are a whole-grain cereal, known scientifically as Avena Sativa. They are mainly grown in North America and Europe.They are a very good source of fiber, especially beta-glucan, and are high in vitamins, minerals and antioxidants. Oats are commonly eaten for breakfast as oatmeal, which is made by boiling oats in water or milk. Oatmeal is often referred to as porridge. They’re also often included in muffins, granola bars, cookies and other baked goods.
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فاصوليا حمراء ازوكي عضوي
ر.س48,00These small beans are native to East Asia and the Himalayan region and are commonly eaten in Japan, China, Korea, and other Asian nations. The name adzuki comes from the Japanese language. These beans are primarily red in color, but white, black, and mottled cultivars can also be found in certain areas. The scientific name of the beans is Vigna Angularis, and they grow annually.
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كنواة بيضاء عضوي 500 جرام
ر.س38,00Quinoa is a grain crop that is grown for its edible seeds. It technically isn’t a cereal grain, but a pseudo-cereal. In other words, it’s basically a seed, which is prepared and eaten similarly to a grain. Quinoa was an important crop for the Inca Empire. They referred to it as the “mother of all grains”. It has been eaten for thousands of years in South America and only recently became a trendy food, even reaching superfood status.