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عرض 1–100 من أصل 182 نتيجة
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اكليل الجبل عضوي 12 جرام
ر.س14,00Rosemary (Rosmarinus officinalis) is a perennial woody evergreen herb native to the Mediterranean region. It has fine needle-like leaves with a silver touch and pink, purple, white, or blue flowers. It is one of the most commonly found herbs in a spice rack. The herb has a warm, bitter, and astringent taste but yet it gives a wonderful flavor and aroma to soups, sauces, stews, roasts, and stuffing. It can be used in dried powder form or as fresh leaves. Its leaves can be used to prepare tea, essential oil, and liquid extract. The herb was considered to be sacred by ancient Romans, Greeks, Egyptians, as well as Hebrews and is particularly prevalent in Italian cultural cuisines today.
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اوريجانو عضوي 15 جرام
ر.س12,00The impressive health benefits of oregano include its ability to protect the immune system, prevent the onset of chronic disease, improve digestion, detoxify the body, strengthen the bones, improve heart health, increase energy levels, and even protect against diabetes.
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بذور الشيا عضوي 500 جرام
ر.س60,00Chia seeds (Salvia Hispanica) have become one of the most popular super-foods in the health community. They’re easy to digest when prepared properly and a very versatile ingredient that adds easily to recipes. Plus, chia seeds benefits are plentiful. Originally grown in Mexico, the seeds are highly valued for their medicinal properties and nutritional value.
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بقدونس عضوي 12 جرام
ر.س4,00Parsley (Petroselinum hortense and Petroselinum crispum) is an herb that originated in the Mediterranean region of southern Italy, Algeria, and Tunisia. It is used as an herb, a green leafy vegetable, and as a spice in its fresh and dried form. Actually, both the leaf and the root are used in Mediterranean and European cuisines. It is consumed in many different ways, including garnishing, salads, stocks, and sandwiches. The leaf is further divided into two more types: curly leaf and flat leaf. Parsley, a predominantly tropical plant, needs moisture and ample sunlight to grow. The root form is a new addition, which only began to be cultivated about 300 years ago, and was first grown in Hamburg, Germany. Nowadays, root parsley is steadily becoming more popular.
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تماري صوص عضوي 150مل
ر.س32,00Tamari is a liquid condiment and popular soy sauce substitute produced through the fermentation of soybeans. Unlike regular soy sauce, little to no wheat is added during this process, resulting in a final product that is free of wheat and gluten. Adding a dash of tamari to your dishes can add a salty, rich flavor to foods. It works especially well in stir-fries, dips, sauces and dressings. Plus, although soy sauce and tamari are often used interchangeably, other ingredients like coconut aminos can also be used as a tamari substitute as well to bring a savory deep flavor to foods. In addition to being gluten-free, many people wonder: Is tamari vegan? Most brands use minimal ingredients and typically only include soybeans, water and salt, making this a suitable option for those on a vegan or vegetarian diet. Plus, it’s less likely to contain additives, higher in protein and contains a host of antioxidants.
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حافظة طعام مع لوح خشبي للتقطيع 900 مل
ر.س110,00A 900ml / 30 fl oz stainless steel lunch/ food box that makes it easy to take your food with you and even includes a bamboo lid that doubles as a chopping board..
- Anti-bacterial, natural bamboo lid
- Silicone strap for added security
- Plastic free
- High quality stainless steel
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رقائق الكنواه عضوي 200 جرام
ر.س24,00Quinoa is a grain crop that is grown for its edible seeds. It technically isn’t a cereal grain, but a pseudo-cereal. In other words, it’s basically a seed, which is prepared and eaten similarly to a grain. Quinoa was an important crop for the Inca Empire. They referred to it as the “mother of all grains”. It has been eaten for thousands of years in South America and only recently became a trendy food, even reaching superfood status.
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ريحان عضوي 20 جرام
ر.س4,00Basil is a common aromatic herb in the mint family, the same plant family as other nutrient-dense, beneficial herbs, including mint, oregano and rosemary. Basil, of course, is used to add flavor to a variety of recipes, but what may surprise you is the many benefits of basil that make it well-known for its immunity-enhancing properties. Basil extract, or basil essential oil, is proven to help prevent a wide range of health conditions, which makes it one of the most important medical herbs known today. There are actually 35 different types of basil. Basil plants come in a range of variety and sizes, but holy basil is the most researched type of basil thus far. Holy basil is the species of basil most known for its powerful healing qualities. When cooking with fresh basil, it should almost always be added at the last possible moment to retain the delicate flavors. The dried leaves are less sweet and minty and possess a much stronger pepper flavor. Different varieties also have distinctive smells, such as sweet basil, which has notes of clove, and lemon basil, which contains limonene, just like many of your favorite citrus fruits. This herb is popular for its culinary uses along with medicinal benefits.
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زنجبيل مطحون عضوي 40 جرام
ر.س4,00Scientifically known as Zingiber officinale, ginger root comes from a plant of the same name, which is grown primarily in Southern Asia. It can be consumed in many forms, fresh, dried, powdered, and in the form of oil and juice. In many places, it is mostly used in sweets and drinks. Ginger has been used across the globe as a natural remedy for thousands of years due to its medicinal properties. Ginger powder, derived from the dried ginger root. It also is a versatile spice that can be used for medicinal or culinary purposes.
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شراب اللوز البرازيلي عضوي 1لتر
ر.س20,00Brazil nuts, scientifically known as “Bertholletia Excelsa”, are a nutrient-dense and delicious type of nuts that come from a tree in South America bearing the same name. The tree is native to the South American continent and can often be found along the banks of major rivers. It’s quite a large tree, so the harvest of brazil nuts is huge. These nuts are mainly exported from the South American continent and can now be found throughout the world.
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شمر عضوي 45 جرام
ر.س4,00Fennel is a celery-like winter vegetable with an interesting licorice-like flavor. Although the taste may take, some getting used to at first, fennel provides an enormous amount of health benefits. Its white bulb recognizes fennel and long green stalks. It is related to other stalk vegetables such as Celery and parsnips. The entire fennel bulb, including seeds, stalk, and leaves are edible. This root vegetable originated in the Mediterranean countries of Greece and Italy, but is now grown in many different countries including the Middle East. It has been used in many cultures for its medicinal properties.